Paleo, Primal, and Gluten-Free Recipes

Meat

Slow Cooker Boeuf Bourguignon

Slow Cooker Boeuf Bourguignon

    I have made several posts in honor of Julia Child on her birthday August 15th. I missed it this year but I decided to still pay homage to Julia, but on the anniversary of the publication of Mastering the Art of French Cooking […]

Brined Lemon-Herb Chicken

Brined Lemon-Herb Chicken

A few months ago, I bought Marie Kondo’s book, The Life-changing Magic of Tidying Up. It’s taken me a while to apply her method, but I finally feel ready to take it on. I feel even more motivated because I’m about to move (again) and […]

Steak Salad with Walnuts and Blue Cheese

Steak Salad with Walnuts and Blue Cheese

I made it back to California! Though it was hard to leave my family, I was looking forward to getting back because I love it here. On the way from Indy to Chicago I had a delay so I had to Oprah power walk to […]

Happy Birthday Julia Child! Eggs in a Cup with Ham and Mushrooms (Les Oeufs en Cocotte avec du Jambon et des Champignons)

Happy Birthday Julia Child! Eggs in a Cup with Ham and Mushrooms (Les Oeufs en Cocotte avec du Jambon et des Champignons)

I wanted to post this yesterday, but for some reason I had an error message from blogger. Better late than never :Happy Birthday Julia Child! She would have been 101 this year. I always try to remember Julia’s birthday every August 15 because of her […]

Chicken and Kale Salad with Sweet and Tangy Dressing

Chicken and Kale Salad with Sweet and Tangy Dressing

Last month I took a trip for work to Monterey, CA, and even though I was there to present my dissertation research, I had such a great time. The town was beautiful and the weather provided such a relief from 100+ degree temps in Texas. […]

Breakfast Sausage Stir-Fry with Spinach, Mushrooms, and Burst Grape Tomatoes

Breakfast Sausage Stir-Fry with Spinach, Mushrooms, and Burst Grape Tomatoes

  My summer field work has started and I have been so busy. I have been doing a lot of once a week cooking, but it’s just the basics so I haven’t had anything interesting to post lately. I did come up with this savory […]

Green Chili Beef Taco Salad

Green Chili Beef Taco Salad

Here is one of my recipes from my first attempt at once a week cooking. The inspiration for this recipe was from a salad I had at a new Tex-Mex restaurant in town called Chuy’s. It was a chicken salad with fajita meat, but one […]

Mushroom Series: Creamy Beef and Mushroom Soup

Mushroom Series: Creamy Beef and Mushroom Soup

Here is my first recipe in a series featuring Kitchen Pride’s mushrooms, which they kindly sent to me. I was so excited to try their Mushroom Medley, which features white, baby bella, portabella, and shiitake mushrooms. I thought they would be great in a soup […]

Sauteed Cabbage with Sausage and Mushrooms

Sauteed Cabbage with Sausage and Mushrooms

Here is another one-pan meal loosely based on a recipe from The Everything Paleolithic Diet Book. The original uses a little bacon and Brussels sprouts, but I decided to use it as a guideline to make a more hearty dish. This is a really inexpensive […]

Ginger-Orange Chicken and Broccoli

Ginger-Orange Chicken and Broccoli

The semester started last week, so I am on the lookout for easy recipes that will leave leftovers for my lunches. I have several Paleo cookbooks, one being The Everything Paleolithic Diet Book, which has a lot of quick and easy recipes. For a quick […]