Paleo, Primal, and Gluten-Free Recipes

seafood

Smoked Salmon Cobb Salad

Smoked Salmon Cobb Salad

When I was about twelve years old my family and I went on vacation to Disney World. One thing I remember about the trip was visiting the Hollywood Brown Derby. I remember my parents sharing the famous Cobb Salad, which consists of finely chopped ingredients: […]

Sizzling Shrimp Scampi

Sizzling Shrimp Scampi

I remember my birthday during 7th grade. My parents took me and 3 friends to dinner at Red Lobster. I can’t remember what I ate, but we did get a virgin fish bowl cocktail, complete with little lobster necklaces as garnish. Of course your first […]

Smoked Salmon and Goat Cheese Deviled Eggs

Smoked Salmon and Goat Cheese Deviled Eggs

I wouldn’t say that Easter is my most favorite holiday. When I was a kid, it seemed bizarre that hard boiled eggs were treated so well. I mean, hard boiled eggs. Not that tasty in comparison to jelly beans and chocolate bunnies. I mean, the […]

Shrimp a la Plancha

Shrimp a la Plancha

As I told you yesterday, I was inspired to make my own Spanish tapas dish based on a dish I recently tried, Squid a la Plancha. Basically it was tender pieces of grilled squid doused in a garlicky roasted red pepper vinaigrette. I posted the […]

Paleo Seafood Recipe Roundup – 12 Recipes From the Archives

Paleo Seafood Recipe Roundup – 12 Recipes From the Archives

I love seafood because it’s lean sources of protein, is often affordable, and breaks up the monotony of chicken, pork, beef, and turkey. My recent post for Slow Cooker Manhattan Clam Chowder, as well as a recent fish recipe roundup on Primal Palate have motivated […]

Slow Cooker Manhattan Clam Chowder

Slow Cooker Manhattan Clam Chowder

My surgery last week was a success and I’m at the point in my recovery where I feel ready to do something besides nap all the time. I’m still sore and don’t have a lot of energy, however. I’ve been flipping through lots of cookbooks […]

Homemade Salt-Free Old Bay-Style Seasoning

Homemade Salt-Free Old Bay-Style Seasoning

Here’s the second spice mix in my series of homemade seasoning blends. The first one was Roasted Chicken Seasoning, which is actually a good all-purpose seasoning with poultry and pork. Now I’ve moved onto a fish seasoning for seafood. This is my version of Old […]

Stir-fried Soba Noodles with Vegetables and Shrimp

Stir-fried Soba Noodles with Vegetables and Shrimp

Remember how over the last couple month or so how I have been playing along with foodbuzz.com’s Daily Special Posting Contest? Well, I received a very exciting email recently from foodbuzz saying that I would receive a special gift for playing along. I got to choose […]

Thai Green Curry with Shrimp, Scallops, and Summer Vegetables

Thai Green Curry with Shrimp, Scallops, and Summer Vegetables

This past weekend I managed to get some hard-to-find ingredients and Whole Foods. One was fresh lemongrass and the other was cute Thai eggplant. I also found a new brand of curry paste that, after tonight’s dinner, has become my new favorite. The brand is […]

Broiled Scallops with Honey-Lime Marinade and Sauteed Sesame Spinach

Broiled Scallops with Honey-Lime Marinade and Sauteed Sesame Spinach

A few weeks ago, I found frozen scallops at the grocery store. They were reasonably priced and I thought they would be a nice change up from my usual proteins. The main reason I bought them was because I had a recipe from the National […]